Course code: 0517 + Course abbreviation: BBus(RetMgt) + Total credit points required: 144 + 3 years full-time, 6 years part-time
On-campus (Caulfield)
The overall aim of the Bachelor of Business (Retail Management) course is to raise the level of management skill and competence in all aspects of retail management. The content, structure and presentation of the course are designed to equip students with the skills to manage a retail business in an increasingly complex and challenging environment.
Students
must complete a major specialisation in retail management.
Other studies may be drawn from any of the disciplines taught on the Caulfield
campus by the Faculty of Business and Economics. These other studies can in
some cases form a second major in a business discipline.
Up to six open electives may also be taken from other campuses or other Monash
faculties.
The
degree requirements are:
(a) Completion of six compulsory common core units (36 credit points):
(b) Outer core - completion of six outer-core units (36 credit points), including the two compulsory units (12 credit points) listed below and a further four units (24 credit points) from the remaining units listed below:
(c) Strand - the following six units (36 credit points) are compulsory and complete a major specialisation in retail management:
(d) A total of 24 units (144 credit
points) over a maximum of 10 years of study
(e) A maximum of 10 first-year-level units (60 credit points)
(f) A minimum of six third-year-level units (36 credit points), of which at
least four (24 credit points) must be from those offered by the faculty on the
campus delivering this program.
(g) An option to include a maximum of six units (36 credit points) in
disciplines taught by other Monash faculties or from units offered on campuses
other than the campus delivering this program
(h) At least two non-compulsory units (12 credit points) must be outside the
main field of study.
The following unit is excluded from this degree: MKF3461 (Marketing
communication).
This degree is recognised as meeting academic requirements for membership by:
For all professional bodies, membership is dependent upon the correct choice of units by students. Details are provided at the beginning of the Caulfield courses entry in this section of the handbook.
Inquiries: telephone +61 3 9902 6011, fax +61 3 9903 2955, email enquiries.caulfield@buseco.monash.edu.au or visit http://www.buseco.monash.edu.au.
Mr Michael Morrison
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