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Units indexed by faculty Executive Certificate in Agri-food ManagementCourse code: 1484 + Course abbreviation: ExecCertAgriMgt + Total credit points required: 24 + 1 semester full-time, 2 semesters part-time Study mode and course locationOff-campus (Peninsula) Course descriptionThis course provides an introductory program of studies in agribusiness, leading to the Master of Marketing (Agribusiness). Units in this course are generally taught as residential blocks. Course structureStudents must complete four core units (24 points):
Contact detailsProgram managerDr Lawrie Dooley Previous page | Next page | Section contents | Title and contents |