Agri-food systems analysis
(
6 points,
SCA Band 2, 0.125 EFTSL)
Leader:
Offered:
Peninsula First semester 2006 (OCL-RESBLK)
Synopsis: Topics include the definition and scope of agribusiness; identification of members of the food and fibre sector and the various subsections; the roles and functions of agribusiness firms; linkages in the agribusiness system; key issues facing agribusiness firms.
Assessment: Individual Assignment 1 (5000 words): 50% + Individual assignment 2 (2500 words): 20% + Individual presentation: 30%
