Course code: 2939 * Course abbreviation: GradCertHospltyMgt * Course
director: Dr Yvette Reisinger * Offered in day and evening classes in the
Melbourne CBD * Normally completed in two semesters of part-time study
This course is intended for students who wish to build on their prior study and
experience in the hospitality industry by undertaking a graduate course. The
course addresses contemporary issues in hospitality management and is
particularly suited to students who have a career in the hospitality
industry.
Applicants require a pass degree or an equivalent qualification from a
recognised tertiary institution plus a minimum of three years relevant
employment experience.
This is a fee-paying course. Candidates should consult the Department of
Management as to the 2001 course fee. Course fees are set and reviewed annually
and are therefore subject to change.
Candidates may be eligible for a maximum of two credit exemptions for subjects
considered to be equivalent to particular subjects in the course of study.
Refer to the course director for further details.
The course consists of four core subjects:
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