units
NUT4111
Faculty of Medicine, Nursing and Health Sciences
This unit entry is for students who completed this unit in 2016 only. For students planning to study the unit, please refer to the unit indexes in the the current edition of the Handbook. If you have any queries contact the managing faculty for your course or area of study.
Refer to the specific census and withdrawal dates for the semester(s) in which this unit is offered.
Faculty
Medicine, Nursing and Health Sciences
Organisational Unit
Department of Nutrition and Dietetics
Coordinator(s)
Offered
A weekly course over 12 weeks on research skills including: study design, use of relevant databases, statistical analysis software, how to search and summarise the scientific literature, best practice in data presentation, qualitative and quantitative statistical analysis and skills in evidenced based review and critical analysis of scientific writing.
Upon successful completion of this unit, students should be able to:
Assessment from NUT4111 will contribute to 15% to the final mark for Bachelor of Nutrition (Honours) degree comprising:
Critique of a scientific paper & ethical review - Quantitative method (2,500 words) (45%)
Critique of a scientific paper & ethical review - Qualitative methods (2,500 words (45%)
MCQ (1 hour) (10%)
Lecture/tutorials: 2 hours per week; assignments and self-directed learning: 8 hours per week.
See also Unit timetable information