Faculty of Science

Monash University

Undergraduate - Unit

This unit entry is for students who completed this unit in 2015 only. For students planning to study the unit, please refer to the unit indexes in the the current edition of the Handbook. If you have any queries contact the managing faculty for your course or area of study.

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6 points, SCA Band 2, 0.125 EFTSL

Refer to the specific census and withdrawal dates for the semester(s) in which this unit is offered.

FacultyFaculty of Science
Organisational UnitSchool of Science, Malaysia
OfferedMalaysia First semester 2015 (Day)
Coordinator(s)Dr Adeline Ting Su Yien


This unit introduces traditional and modern practices involved in crop production. It includes environmental, genetic, physiological and cultural factors influencing crop growth and yield, and emphasises the growth, development and yield of several important tropical crop species and their management for sustainable production. A field trip will enhance students' understanding of crop plant identification, soil and environmental factors affecting plant growth as well as pest management.


On completion of this unit students will be able to:

  1. Demonstrate the ability to identify plant species of agricultural importance;

  1. Demonstrate good understanding of the principles involved in crop production and methods for crop improvement;

  1. Apply specialised knowledge on important factors affecting crop growth and yield to achieve sustainable production of important tropical crops;

  1. Analyse, interpret and present scientific data effectively.


Three projects: 30%
Two laboratory reports: 15%
One field trip: 5%
Final examination: 50%

Workload requirements

Three hours of lectures per week. Three hours laboratory practical per week for eight weeks and one field trip to either a commercial plantation or a crop research station.

See also Unit timetable information

Chief examiner(s)