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VCF1101

Product Development I A (3 points)

(PHA)

Leader: Ms Karen Finnin

Offered:
Parkville First semester 2005 (Day)

Synopsis:

Objectives: Students will develop an: - Understanding of the controls over poisons, the regulationis controlling the food industry, and project planning and management. - Ability in team approaches to problem solve and to apply poisons regulations and food regulations.

Assessment:


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