Microbes in health and disease (6 points)
(MED)
Leader: Dr Elizabeth Hartland (Microbiology)
Offered:
Clayton Second semester 2004 (Day)
Clayton Second semester 2005 (Day)
Synopsis:
Objectives: The aim of this subject is to introduce students to microorganisms, their importance in the environment, their importance in human health and disease, and the methods used to study them in the laboratory and in their human hosts. On successful completion of this subject, students will have gained an understanding of 1. The history of infectious disease identification and research 2. Basic mechanisms of immunity to infection 3. The immune response to infection 4. The development and use of vaccines 5. Host and pathogen factors and how they affect the outcome of infection 6. Mechanisms of pathogensis; emerging diseases 7. The spread and control of infection; antimicrobial agents 8. A detailed knowledge of selected infectious diseases On successful completion of this subject, students will have skills in 1. Use of basic microbiological equipment such as the microscope, autoclave etc 2. Use of microscopic staining and visualisation techniques 3. Culture and identification of common species of medically important bacteria 4. Preparation and submission of laboratory reports 5. Completion of literature searches and essay writing 6. Use of computer networks to access information
Assessment: Written theory examination: 50% + Practical examination: 25% + Laboratory reports and quizzes: 20% + Laboratory practical skills: 5%
Contact Hours: 3 lectures and one 3-hour laboratory class or tutorial/discussion session per week
Prerequisites: BMS1062, BMS2021
Prohibitions: MIC2022
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