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ENV442ESustainable Production and Consumption (6 points)(ARTS) Leader: Stephen Reardon
Offered: Synopsis: The application of sustainable development principles to systems of production and consumption. Key concepts and tools including lifecycle management, eco-efficiency, product stewardship, and industrial ecology and their application in a range of industry sectors. Synergies and linkages with advanced production methods such as lean manufacturing. Organisational changes necessary for achieving sustainable systems of production and consumption. Assessment: Essay or (mock) report to senior management (2000 words): 45% + A case study (2000 words): 45% + Class presentation: 10% Contact Hours: 2 hour lecture per week |
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