VCF3101

Product development III

(PHA)

Dr Barrie Finnin

125 hours of lectures and self-learning modules, 25 tutorials, 75 hours of practical work and workshops

Synopsis: Flavouring agents, perfumes, colours, food products, cosmetic products, drug products, agricultural chemicals, consumer chemicals, product design, protection of intellectual property, copyright, trademarks, patents, industrial processing, quality control, TQM, ISO 9000, regulation of the chemical industry, hazardous materials, GLP

Assessment: Mid-year examination (June) (1.5 hours): 15% + Self-learning modules: 15% + Practical work and workshops: 15% + End-of-year examination: 55%