Course code: 2756 Peninsula campus by flexible delivery
The
Diploma of Wine Technology and Marketing is an undergraduate diploma course of
eight subjects (48 points) designed for students who are concurrently enrolled
in a Monash degree. Up to 24 points of the diploma may be cross-credited to the
concurrent bachelors degree as elective subjects where this is consistent with
degree regulations. The course allows professional specialisation in wine
industry studies leading to a double award over three-and-a-half years of
study.
In the course, the subject sequence moves the student from the core sciences to
the applied sciences (viticulture and oenology) and the business management and
marketing subjects. The part-time course is multidisciplinary in nature and
will be offered by flexible delivery to create a study program that will be
compatible with the subjects in the degree program concurrently undertaken by
the student.
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