Course code:1090 · Course director: Dr Lawrie Dooley · Offered
as a series of eight intensive five-day residential sessions at Peninsula
campus · Normally completed in two semesters of full-time study or four
semesters of part-time study
Agribusiness includes all private firms, public agencies and statutory
marketing authorities that bring food and fibre products to consumers or
industrial customers.
This course provides applied and practical marketing and management training,
including analytical and decision-making skills, for people working within
agribusiness.
Applicants require a pass degree or an equivalent qualification from a
recognised tertiary institution plus a minimum of two years relevant employment
experience or an executive certificate from this faculty with an average grade
of credit or above. Candidates may be eligible for a maximum of four credit
exemptions for subjects considered to be equivalent to particular subjects in
the course of study. Refer to the course director for further details.
This is a fee-paying course. Candidates should refer to the Department of
Marketing as to the 2000 course fee. Course fees are set and reviewed annually
and are therefore subject to change.
Students who successfully complete the Graduate Diploma in Agribusiness with an
average grade of credit or above may apply for admission to the Master of
Business (Agribusiness).
The course consists of the following eight core subjects: