Authorised by Academic Registrar, April 1996
Objectives On the completion of this subject students will be able to sketch a representative animal and/or plant cell; recognise cell organelles and state their function; draw representative structures for each of the major classes of biological macromolecules; appreciate the roles of biological macromolecules in living cells; demonstrate an understanding of the relationship between macromolecular structure and function; discuss the cooperative action of the biological macromolecules responsible for cell functions such as membrane transport processes and cell division; recognise common features of energy transduction systems in plant and animal cells; acquire basic laboratory skills eg measurement of mass, volume and time, recording and interpretation of experimental data, report writing.
Synopsis This subject considers the biology of the cell. It commences with a study of the molecules which make up the cell: carbohydrates, lipids, proteins and nucleic acids. This forms the basis for the consideration of cell structure and function. The basic principles of cellular organisation, cellular metabolism and genetics are introduced. The laboratory program is designed to illustrate fundamental aspects of the theory course. The subject has a substantial chemical bias which is in keeping with the emphases of the applied biology major. While no prior knowledge of biology is assumed, a background knowledge of chemistry is important. Study guides and tutorial question sheets will aid in focusing students' attention on key areas. Distance education students will perform experimental work using a kit supplied and owned by Monash University. A deposit may be required for this kit.
Assessment Consists of two unit tests and ongoing practical assessment. Theory constitutes 70% of the overall mark and practical work 30% + A pass in both theory and practical work is mandatory