Course
code: 2224 Course abbreviation: BBusCom
The Bachelor of Business and Commerce provides an international degree in
business and commerce. The course is designed to provide maximum flexibility
and to allow depth and breadth in the study of the major business and commerce
discipline areas. Its structure provides the capacity to tailor applications
and focus in different contexts and different environments while ensuring
knowledge of the theory, principles and core elements in the relevant
discipline areas.
Students must hold one of the following to be eligible for entry into an undergraduate degree course at Monash University South Africa:
Students must provide
original evidence of matriculation endorsement, exemption or other
qualifications, and final grades in subjects undertaken.
Mathematics: while there is no formal mathematics prerequisite, a bonus
is calculated for students who have studied mathematics in the SAFCERT.
English: a pass in an examination equivalent to English at the higher
grade (first or second language) in the South African Senior Certificate; or a
pass in English at A level, O level, International Baccalaureate or equivalent;
or TOEFL 580 and TWE 5; or computer-based TOEFL score of 213 with an Essay
Rating (ER) of 5; IELTS 6.0 with a score of at least 6 for each individual
band.
For information on academic qualifications not listed above, contact Monash
University South Africa campus.
The
degree program comprises 24 six-point subjects (144 points) that are normally
completed by full-time students at a rate of four subjects each semester, with
two semesters per year, over a period of three years. The degree requirements
are:
(a) A core of six compulsory first-year subjects comprising one subject
from each of the faculty's six discipline groupings (accounting, business law,
business statistics, economics, management and marketing). The six individual
core subjects are:
(b) Up to 10 subjects (60
points) may be taken at first-year level.
(c) At least six subjects (36 points) must be third-year level subjects --
at least four of these (24 points) must be taken from subjects offered by the
faculty.
(d) up to six subjects are free electives (subjects from another faculty
must be approved by that faculty).
(e) at least one major specialisation must be chosen consisting of eight
subjects (48 points) from the accounting, management, or marketing, including
at least two subjects (12 points) at each of the second and third-year
levels.
(f) at least four of the non-compulsory subjects must be outside the main
field of study.
Previous page | Next page | Section contents | Title and contents