Monash University: University Handbooks: Undergraduate Handbook 2001: Subjects indexed by faculty
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Choice of elective subjects for Bachelor of Business (specialised) students -- Caulfield campus

Students in the Bachelor of Business (tagged) single-degree programs take six to eight elective subjects (36 to 48 points) in the 144-point (24-subject) program. Of these, six subjects (36 points) can be taken from any discipline within any faculty, subject to approval from other faculties where required, while the remaining, up to two subjects (12 points), must be taken from the subjects offered by the Faculty of Business and Economics.
To complement the flexibility of these programs, the following additional regulations must be met:

Candidates enrolled in any of the disciplines of the Bachelor of Business (specialised) degrees should discuss their choices of electives with their course coordinator before entering the second year of the degree, so that a cohesive program can be planned.
Candidates enrolled in distance education courses in any of the disciplines of the Bachelor of Business (specialised) degrees should discuss their choices of electives with their course coordinator and will select from a number of business-related subjects offered through the Distance Education Centre.
Candidates may take as electives in their own course any of the compulsory subjects offered in another business discipline provided that the subjects chosen do not duplicate the content of any compulsory subject in their own course.
In addition, business students are permitted to study as an elective a degree subject offered by another faculty or department at Monash University, provided that this is approved by the appropriate course coordinator and the faculty or department teaching the subject. Forms for this purpose are obtainable from the Faculty of Business and Economics administration offices.
Candidates should be aware that not all electives are offered in each semester. The faculty administration offices will have information on the availability of specific subjects before each enrolment period.

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