Monash University: University Handbooks: Postgraduate Handbook 2001: Subjects indexed by faculty
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Graduate Certificate in Wine Technology and Marketing


General information

Peninsula campus * Course abbreviation: GradCertWineTech&Mkt * On campus * Five-day block mode * Coordinator: Dr Mary Cole

Course structure

The Graduate Certificate in Wine Technology and Marketing is a one-year, part-time course. The subjects completed are:

Students with a degree in wine science may be exempted from ´Introduction to viticulture and wine science' and ´Winegrowing 1' and substitute other subjects from the Graduate Diploma in Wine Technology and Marketing as approved by the course coordinator.

Admission requirements

Applicants should have an undergraduate degree.

Credit provision

Candidates may be eligible for a maximum of two credit exemptions for subjects considered to be equivalent to the particular subjects in the course of study. Refer to the course coordinator for further details.

Fee structure

This is a full-fee-paying course. Current rates are $1300 for Business and Economics subjects and $1600 for Science subjects. Rates are subject to change. Inquiries should be directed to the course coordinator.

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